Duesbury Derby

When John Noakes was a presenter on Blue Peter it was one of the finest periods in the history of Blue Peter. When Jaguar produced the E-type Jaguar it was one of the finest periods in their history and when Kellogg’s Rice Krispies first snapped, crackled and popped onto the shop shelves in 1928 many said it was the best period for the Kellogg company.

Every company has its finest period and the same can be said for the Derby Porcelain Factory.It all began in 1786 when William Duesbury the younger succeeded his father and steered the factory through its best and most significant period. The young William was a multi talented man. He possessed a wonderful eye and an enviable appreciation of the artistic, but almost as important were his very effective managerial skills. Production was aimed at only the wealthiest customers with every piece finished to the very highest standard.

Derby specialised in cabinet wares, particularly cups and saucers or cabaret sets (too expensive to use and produced simply to be admired). Derby’s glaze was creamy white and very soft, producing a delightful and subtle feeling, unlike other English porcelain. Consequently the demand for Derby of this period today is higher than many other porcelains.

The decoration in panels or reserves was created by some superb artists including Zachariah Boreman and Thomas Hill focused on landscapes, Richard Askew famous for figures and William Billingsley, the greatest of all English flower painters. Derby rediscovered the charm of botanical designs and flower prints were also copied onto dessert services.

Sadly William Duesbury died far too soon, at only 34, but he left a factory which had become one of the finest in Europe.

Senior Valuer Michael Dowse

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